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Restaurant Guide


ATWOOD GRILL,

1910 Post Rd., Warwick, (401) 223-0300.

The first thing I noticed as I entered Warwick's Atwood Grill was a gathering of a dozen people, then a family of five adults and three kids, and then a group of six friends. My detective sense kicked in and I deduced: good food for good prices. And I was proved right. Pasta entrees start at $7.99 (for huge portions) and move all the way up to $14.99 for frutta di mare or seafood alfredo. In between are a broad array of chicken, veal, pork, seafood, and beef dishes that make ample use of the "grill" in Atwood's name. Bill ordered grilled chicken for $1.99 extra on his pasta Vincenzo ($8.99) and was very impressed with the grilled and sliced breast meat atop his penne. He was even more thrilled with the sauce, a marinara with fresh basil and Mascarpone cheese that generously coated the pasta pieces.

Full review.









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